Egg As Food

Elaboración de Pastas y Fideos

Pasta / Wheat / Breads / Cereals / Egg As Food

Variación de la Viscosidad con la Temperatura y el pH

Viscosity / Egg As Food / Liquids / Emulsion / Milk

Osmosis Huevo

Cell Membrane / Egg As Food / Osmosis / Ciencia / Concentration

Teoría de La Contingencia Aplicado a La Empresa Calera

Egg As Food / Tecnología / Decision Making / Foods / Business

Todo Con Chocolate

Desserts / Egg As Food / Chocolate / Yeast / Cream

Terminos de Pasteleria

Desserts / Cream / Chocolate / Egg As Food / Cooking

Chocolate

Chocolate / Cream / Meringue / Ricotta / Egg As Food

Recetario Chango 2013

Chocolate / Desserts / Cream / Egg As Food / Meringue

CUESTIONARIO DE PASTELERIA

Cream / Butter / Yeast / Margarine / Egg As Food

Informe de Queque

Desserts / Egg As Food / Chocolate / Butter / Foods

Informe Queque Miriam

Sugar / Nutrición / Wheat / Egg As Food / Chemical Substances

Mejora Usando Dop y Dap

Egg As Food / Foods / Beverages / Nature

175172507-6-Sesion-6-Ejercicios-Modelos-DOP-DAP-7411-docx

Egg As Food / Foods / Beverages / Nature

Hna Bernarda

Desserts / Breads / Cream / Chocolate / Egg As Food

Cocina Cubana

Broth / Sauce / Egg As Food / Meat / Coriander

La Hermana Bernarda - Recetas de pascua.pdf

Sourdough / Stuffing / Sauce / Breads / Egg As Food